I’m on a Mission to
entertain and enlighten
about jewish culture
And I want to help you unpack the complexities of the Jewish experience in America.
As a national expert on Jewish food and pop culture, I’ve had the honor of presenting both in-person and over Zoom to audiences of all sizes and backgrounds, from coast to coast, about Jewish cultural and identity issues.
With my wealth of knowledge and passion for the subject, I help people understand Jewish culture through the lens of Jewish food and pop culture.
Join me on this fascinating journey into the intersections of culinary traditions and cultural expressions.
Pastrami on Rye
“An affable dive into the culture and history of the Jewish deli…[written with] knowledge and affection.”
“A cultural history of American Judaism told through a particularly revealing culinary lens.”
“Dr. Merwin has put his scholarly pen and thoughtful gaze to work to create this marvelous book.”
“Mr. Merwin’s account shows that delis have been a rich part of the story of Jewish assimilation in America.”
“A pleasing exercise in culinary and cultural history, evoking some favorite New York-centric comfort foods.”
“Merwin has produced an exuberantly readable history of delis.”
Book me as A speaker
#1 national expert on Jewish food and pop culture
Featured regularly in national media, including New York Times, CNN, National Public Radio, etc.
Appeared in Frederick Wiseman’s 2017 film, Ex Libris, which also featured Ta-Nehisi Coates, Elvis Costello, and Patti Smith.
Foremost collector of Jewish-food related memorabilia.
200+
hilarious speaking engagements
FROM THE DESK OF TED
A curated section where I share my thoughts on Jewish culture, life, pop culture, memorabilia, and everything in between. Join me as I dive deep into the vibrant tapestry of Jewish identity, exploring its timeless traditions and their connection to contemporary society.
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